Who are we?
Darwin Nutrition has been exploring the best of nutrition since 2019. An independent digital-native media platform where we discuss nutrition, innovations, and natural dietary supplements.
Reliable and accessible information. Our team is made up of health and nutrition professionals, scientists, and specialized authors. We place a strong emphasis on the pedagogy and scientific rigor of our articles. In 2020, Darwin Nutrition received the HONcode certification which attests to the transparency, responsibility, and traceability of health information on the Internet.
But why Darwin? Our famous naturalist and explorer is known for his theory of evolution, but he was also a great culinary enthusiast, fond of exotic foods from the regions of the world he traveled – just like us!
Our Book: Beneficial Foods (Mango Editions)
A book co-written with Valentine Cabanel, PhD in pharmacy and naturopath, who provides expert insights on the benefits of 50 particularly rich and useful foods for our health.
To easily integrate them into your diet, our friend and chef Jeanne Cottet has imagined creative, healthy, and delicious recipes.
Editorial Team
Our Publications
IFOP Survey for Darwin Nutrition: Meat, Gender, and Politics
We asked 2,033 men aged 18 and over to tell us about their relationship with meat, politics, and gender. Here are the results of our survey.
IFOP Survey for Darwin Nutrition: The Impact of Lockdown on the Eating Habits of the French
We asked 3000 French people to tell us about the impact of confinement on their eating habits. Weight, time spent cooking, ecological awareness, gender inequalities: here are the results.
