Lactobacilli (probiotic): benefits, dosage, contraindications
Other name(s)
Lactobacillus bulgaricus, Lactobacillus casei, Lactobacillus rhamnosus, Lactobacillus acidophilus
Scientific name(s)
Lactobacillus
Family or group:
Probiotics
Active ingredients:
Lactobacillus acidophyllus
Lactobacillus casei
Lactobacillus crispatus
Lactobacillus plantarum
Lactobacillus reuteri
Lactobacillus rhamnosus
Indications
Scoring methodology
EFSA approval.
Dermatoses ✪✪✪✪✪
Studies show that taking lactobacilli significantly prevents and reduces the severity of eczema or acne. rnrnA 2015 study published in the journal Clinical & Experimental Allergy showed that Lactobacillus paracasei, Lactobacillus fermentum, and a mixture of these two strains were more effective than a placebo at improving symptoms and quality of life in children with atopic dermatitis (a chronic inflammatory skin condition). rnrnA meta-analysis shows that administering probiotics such as L. rhamnosus GG to pregnant women may be beneficial in preventing atopic dermatitis in their children. rnrnL. salivarius may also be useful in the management of atopic dermatitis in both adults and children. rnrnAtopic dermatitis is allergic in origin in 70% of cases. Due to their anti-inflammatory and immunomodulatory properties, certain probiotic strains have been shown to be effective against these skin conditions. rnrnExtracts of L. plantarum are effective at reducing erythema (the most common dermatological lesion) of the skin and repairing the skin barrier. rnrn
Posologie
Can Mixed Strains of Lactobacillus and Bifidobacterium Reduce Eczema in Infants under Three Years of Age? A Meta-Analysis
Effect of Lactobacillus sakei supplementation in children with atopic eczema-dermatitis syndrome.
Effects of Lactobacillus salivarius LS01 (DSM 22775) treatment on adult atopic dermatitis: a randomized placebo-controlled study
Children with atopic dermatitis show clinical improvement after Lactobacillus exposure.
Impact of maternal supplementation with probiotics during pregnancy on atopic eczema in childhood--a meta-analysis.
Physiological effect of a probiotic on skin
A protective effect of Lactobacillus rhamnosus HN001 against eczema in the first 2 years of life persists to age 4 years.
Treatment efficacy of probiotics on atopic dermatitis, zooming in on infants: a systematic review and meta-analysis.
Preliminary results on clinical effects of probiotic Lactobacillus salivarius LS01 in children affected by atopic dermatitis
A randomized trial of Lactobacillus plantarum CJLP133 for the treatment of atopic dermatitis.
Lactobacillus paracasei CNCM I-2116 (ST11) inhibits substance P-induced skin inflammation and accelerates skin barrier function recovery in vitro
Oral Lactobacillus paracasei improves skin barrier function recovery and reduces local skin inflammation
Constipation ✪✪✪✪✪
Taking strains of Lactobacillus reduces the symptoms of constipation (abdominal pain and bloating) and facilitates intestinal transit. Some strains significantly increase stool frequency.rnrnFrom a clinical perspective, it has been observed that probiotics (3.0 × 10^8 CFU/g Streptococcus thermophilus MG510 and 1.0 × 10^8 CFU/g Lactobacillus plantarum LRCC5193) improve stool consistency in patients with chronic constipation.rnrnSome strains may be particularly beneficial for patients with constipation associated with irritable bowel syndrome.rnrn
Posologie
Synergies
Randomized double-blind placebo-controlled trial on Lactobacillus reuteri DSM 17938: improvement in symptoms and bowel habit in functional constipation.
Probiotics Ameliorate Stool Consistency in Patients with Chronic Constipation: A Randomized, Double-Blind, Placebo-Controlled Study
Targeting patients' microbiota with probiotics and natural fibers in adults and children with constipation
The effect of probiotics on functional constipation in adults: a systematic review and meta-analysis of randomized controlled trials.
Meta-analysis of randomized controlled trials of the effects of probiotics on functional constipation in adults
Lactobacillus reuteri (DSM 17938) in infants with functional chronic constipation: a double-blind, randomized, placebo-controlled study.
Diarrhea ✪✪✪✪✪
Diarrhea can be caused by infections (viruses, parasites, bacteria), including acute diarrhea (gastroenteritis) and traveler's diarrhea caused by E. coli. According to studies, consumption of lactobacilli can prevent and/or treat (reduce the duration of) these diarrheas.
Posologie
Synergies
Multicenter Trial of a Combination Probiotic for Children with Gastroenteritis.
Systematic review with meta-analysis: Lactobacillus reuteri DSM 17938 for diarrheal diseases in children.
Lactobacillus reuteri DSM 17938 effectively reduces the duration of acute diarrhea in hospitalized children.
Meta-analysis shows limited evidence for using Lactobacillus acidophilus LB to treat acute gastroenteritis in children.
The effect of Lactobacillus GG on acute diarrheal illness in the pediatric emergency department.
Lactobacillus rhamnosus GG versus Placebo for Acute Gastroenteritis in Children.
Lactobacillus reuteri as a therapeutic agent in acute diarrhea in young children.
Diseases Society of America Clinical Practice Guidelines for the Diagnosis and Management of Infectious Diarrhea.
Respiratory infections ✪✪✪✪✪
Probiotics may be effective in strengthening the immune system and fighting seasonal respiratory infections.nnA double-blind, placebo-controlled study was conducted on 479 healthy individuals for more than three months, who orally took a mixture of Lactobacillus gasseri PA 16/8, Bifidobacterium longum SP 07/3, and B. bifidum MF 20/5. The results showed a reduction in the duration and severity of cold symptoms in the group treated with probiotics. In addition, their cytotoxic T lymphocytes and CD8+ cells were significantly enhanced compared with the control group.nnThe study thus shows that L. gasseri, combined with other lactic cultures, reduces the duration and severity of symptoms of seasonal viral respiratory illnesses.nnPreliminary studies suggest that consumption of lactobacilli reduces the incidence of the common cold by about 12% in adults and reduces the incidence of respiratory disorders and infections in patients with cystic fibrosis from 37% to 3%. Some lactobacillus strains (LGG) in particular may reduce pulmonary exacerbations and hospital admissions in children with cystic fibrosis, likely via an anti-inflammatory effect.
Posologie
Synergies
Probiotic supplementation affects pulmonary exacerbations in patients with cystic fibrosis: a pilot study
Lactobacillus reuteri ATCC55730 in cystic fibrosis
Randomized, double-blind, placebo-controlled study using new probiotic lactobacilli to strengthen the body's immune defense against viral infections.
Probiotic effects on incidence and duration of cold and influenza-like symptoms in children
A new opportunity to prevent winter illnesses through administration of synbiotic formulations
Prospective study of probiotic supplementation shows immune stimulation and reduced upper respiratory infection rates
Effect of Lactobacillus gasseri PA 16/8, Bifidobacterium longum SP 07/3, B. bifidum MF 20/5 on common cold episodes: a double-blind, randomized, controlled trial
Prebiotic and probiotic supplementation prevents rhinovirus infections in preterm infants: a randomized, placebo-controlled trial
Oral and dental infections ✪✪✪✪✪
Gingivitis represents the initial (early) stage of a periodontal condition. This disease is notably manifested by inflammation of the gums, caused by bacterial plaque and often associated with irritation and bleeding. rnrnThe onset of the inflammatory reaction, and in particular the development of edema, leads to the formation of a gingival pocket. There are also a multitude of pathogenic germs belonging to the oral anaerobic microflora that are associated with gingivitis. They most often organize into a biofilm on supragingival surfaces.rnrnAccording to several clinical studies, several probiotic strains (L. rhamnosus, L. reuteri, L. salivarius...) could prove useful as an adjunct treatment to treat or prevent this infectious disease.rnrnThe strains L. acidophilus and L. plantarum have significant antifungal effects in vitro against species of oral fungi (Candida).rnrnProbiotics would be effective in reducing inflammation, gingival pockets, and pathogenic strains, resulting in a significant reduction of dental plaque.rnrnrnrn
Posologie
Synergies
Improvement of periodontal condition by probiotics with Lactobacillus salivarius WB21: a randomized, double-blind, placebo-controlled study
Clinical Effects of Lactobacillus rhamnosus in Non-Surgical Treatment of Chronic Periodontitis: A Randomized Placebo-Controlled Trial With 1-Year Follow-Up
Clinical and microbiological effects of Lactobacillus reuteri probiotics in the treatment of chronic periodontitis: a randomized placebo-controlled study
Effect of Lactobacillus rhamnosus and Bifidobacterium lactis on gingival health, dental plaque, and periodontopathogens in adolescents: a randomized placebo-controlled clinical trial
Clinical and Microbiological Investigation of the Effects of Probiotics Combined with Scaling and Root Planing in the Management of Chronic Periodontitis: A Randomized, Controlled Study
Effect of probiotics as a complement to non-surgical periodontal therapy in chronic periodontitis: a systematic review
Efficacy of local use of probiotics as an adjunct to scaling and root planing in chronic periodontitis and halitosis: A randomized controlled trial
Allergic rhinitis ✪✪✪✪✪
A small clinical trial conducted in patients with allergic rhinitis shows that consuming 100 ml per day of fermented milk with L. acidophilus L-92 (providing 30 billion L. acidophilus cells), for 8 weeks, modestly reduces nasal symptoms and mucus secretion, but not eye symptoms, compared with taking a placebo (acidified milk).
Posologie
Synergies
Characterization of candidate anti-allergic probiotic strains in a model of Th2-skewed human peripheral blood mononuclear cells
Treatment of perennial allergic rhinitis with lactic acid bacteria
Clinical effects of Lactobacillus acidophilus strain L-92 on perennial allergic rhinitis: a double-blind, placebo-controlled study
Efficacy and safety of the probiotic Lactobacillus paracasei LP-33 in allergic rhinitis: a double-blind, randomized, placebo-controlled trial (GA2LEN Study).
The efficacy and safety of heat-killed Lactobacillus paracasei for treatment of perennial allergic rhinitis induced by house-dust mite
A randomized prospective double blind controlled trial on effects of long-term consumption of fermented milk containing Lactobacillus casei in pre-school children with allergic asthma and/or rhinitis
Probiotic NVP-1703 Alleviates Allergic Rhinitis by Inducing IL-10 Expression: A Four-week Clinical Trial
A trial of adding Lactobacillus johnsonii EM1 to levocetirizine for treatment of perennial allergic rhinitis in children aged 7-12 years.
Candidiasis ✪✪✪✪✪
In a small preliminary clinical trial conducted in women with recurrent vulvovaginal candidiasis who had undergone a one-week oral treatment with fluconazole followed by intravaginal treatment with L. acidophilus LA 02 and Limosilactobacillus fermentum LF10 (at least 0.4 billion colony-forming units), it was shown that 72.4% of the patients had no clinical recurrence over a 7-month observation period.
Posologie
Vaginal lactobacilli inhibit growth and hyphae formation of Candida albicans
Ingestion of yogurt containing Lactobacillus acidophilus compared with pasteurized yogurt as prophylaxis for recurrent candidal vaginitis and bacterial vaginosis.
Oral probiotics can resolve urogenital infections
Effectiveness of the association of 2 probiotic strains formulated in a slow release vaginal product, in women affected by vulvovaginal candidiasis: a pilot study
Improved treatment of vulvovaginal candidiasis with fluconazole plus probiotic Lactobacillus rhamnosus GR-1 and Lactobacillus reuteri RC-14
Antifungal and Antivirulence Activity of Vaginal Lactobacillus Spp. Products against Candida Vaginal Isolates
[Effectiveness of oral administration of Lactobacillus paracasei subsp. paracasei F19 in association with vaginal suppositories of Lactobacillus acidofilus in the treatment of vaginosis and in the prevention of recurrent vaginitis]
Effects of Lactobacillus rhamnosus and Lactobacillus acidophilus on bacterial vaginal pathogens
Gestational diabetes ✪✪✪✪✪
Clinical studies show that supplementation with different probiotic strains for 6 to 8 weeks causes a significant decrease in insulin resistance in pregnant women diagnosed with gestational diabetes. Thus, this type of supplementation has been associated with improved glycemic control in these pregnant patients. rnrnOne study in particular reports that consumption of Lactobacillus rhamnosus HN001 would reduce the prevalence of gestational diabetes by approximately 65% compared with placebo.rnrn
Posologie
Effects of a Multispecies Probiotic Mixture on Glycemic Control and Inflammatory Status in Women with Gestational Diabetes: A Randomized Controlled Clinical Trial
Is there a value for probiotic supplements in gestational diabetes mellitus? A randomized clinical trial
Early pregnancy probiotic supplementation with Lactobacillus rhamnosus HN001 may reduce the prevalence of gestational diabetes mellitus: a randomized controlled trial.
Effect of Probiotics on Metabolic Outcomes in Pregnant Women with Gestational Diabetes: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
Hypercholesterolemia ✪✪✪✪✪
The consumption of lactobacilli significantly reduces total cholesterol by up to 20 mg/dL in people with or without hypercholesterolemia.
Posologie
Cholesterol-lowering efficacy of Lactobacillus plantarum CECT 7527, 7528 and 7529 in hypercholesterolemic adults
Cholesterol lowering and inhibition of sterol absorption by Lactobacillus reuteri NCIMB 30242: a randomized controlled trial.
Cholesterol-lowering efficacy of a microencapsulated bile salt hydrolase-active Lactobacillus reuteri NCIMB 30242 yogurt formulation in hypercholesterolemic adults.
Meta-analysis: effects of probiotic supplementation on lipid profiles in normal to mildly hypercholesterolemic individuals.
Irritable bowel syndrome ✪✪✪✪✪
Dysbiosis has long been considered to play a role in the pathophysiology of irritable bowel syndrome (IBS) and the first trial conducted to study the efficacy of probiotics in IBS was published in 1955. Many trials have been carried out since that time.rnrnIn several randomized, controlled clinical trials, one or more probiotics were used for variable periods ranging from 2 to 24 weeks. The use of probiotics was associated with an improvement in overall IBS symptoms compared with placebo. However, the data were insufficient to draw conclusions about the most effective probiotic strains. rnrnThe following strains have been used: Bifidobacterium animalis, Bifidobacterium infantis, Lactobacillus acidophilus with Bifidobacterium lactis and Bifidobacterium bifidum, Lactobacillus plantarum.rnrnrnrn
Posologie
Synergies
Clinical trial: Lactobacillus plantarum 299v (DSM 9843) improves symptoms of irritable bowel syndrome
Clinical trial: the effects of a fermented milk product containing Bifidobacterium lactis DN-173 010 on abdominal distension and gastrointestinal transit in irritable bowel syndrome with constipation
Effects of a Novel Probiotic Combination on Pathogenic Bacterial-Fungal Polymicrobial Biofilms
A controlled, double-blind, randomized study on the efficacy of Lactobacillus plantarum 299V in patients with irritable bowel syndrome.
Effect of Lactobacillus gasseri BNR17 on irritable bowel syndrome: a randomized, double-blind, placebo-controlled, dose-finding trial
Efficacy of an encapsulated probiotic Bifidobacterium infantis 35624 in women with irritable bowel syndrome.
Clinical trial: Lactobacillus plantarum 299v (DSM 9843) improves symptoms of irritable bowel syndrome.
Treatment of irritable bowel syndrome with Lacteol Fort: a randomized, double-blind, cross-over trial.
Clinical trial: a multistrain probiotic preparation significantly reduces symptoms of irritable bowel syndrome in a double-blind placebo-controlled study
Gastritis ✪✪✪✪✪
Numerous studies have clearly established that Lactobacillus gasseri has a natural resistance, being able to survive gastric acidity and bile. It would therefore better protect against the inflammation encountered in cases of gastritis and gastric ulcers, including the ulcer associated with Helicobacter pylori infection.
Posologie
Synergies
Lactobacillus gasseri Suppresses the Production of Proinflammatory Cytokines in Helicobacter pylori-Infected Macrophages by Inhibiting the Expression of ADAM17
Antagonistic activities of lactobacilli against Helicobacter pylori growth and infection in human gastric epithelial cells
Effect of Lactobacillus acidophilus and Bifidobacterium bifidum supplementation to standard triple therapy on Helicobacter pylori eradication and dynamic changes in intestinal flora.
Suppressive effect of Lactobacillus gasseri OLL 2716 (LG21) on Helicobacter pylori infection in humans
Antagonistic activity of probiotic lactobacilli and bifidobacteria against entero- and uropathogens
Meta-analysis of the efficacy and safety of probiotic compound preparations containing Lactobacillus and Bifidobacterium in Helicobacter pylori eradication therapy.
Lactobacillus gasseri OLL2716 as a probiotic for clarithromycin-resistant Helicobacter pylori infection
Weight control ✪✪✪✪✪
Some probiotic strains (L. plantarum) have a beneficial influence on energy metabolism in obesity.rnrnIn addition to the role attributed to L. gasseri and probiotics in general in facilitating intestinal transit and digestion, several studies have shown that consumption of Lactobacillus gasseri leads to a reduction in abdominal adiposity.rnrnA randomized, double-blind, placebo-controlled trial from a 2010 Japanese scientific study on 87 healthy overweight adults evaluated the effects of the strain L. gasseri SBT2055 on abdominal adiposity and body weight.rnrnThe researchers provided the probiotic in the form of fermented milk produced with yogurt cultures supplemented (or not for the control group) with the strain L. gasseri SBT2055. With a daily intake of 200 g, the estimated number of viable L. gasseri SBT2055 cells consumed was 5 × 1010 cfu/100g (cfu = Colony Forming Unit).rnrnThe results show that the group treated with a daily intake of L. gasseri SBT2055 for 12 weeks lost 4.6% abdominal fat and 3.3% subcutaneous fat compared with the control group. Likewise, their body weight, waist circumference and BMI decreased by 1.4% (1.1 kg), 1.8% (1.7 cm) and 1.5% (0.4 kg/m2), respectively.rnrnConsistently, another randomized, double-blind, placebo-controlled trial conducted on 90 volunteers aged 20 to 75 showed a significant reduction in visceral adiposity in obese adults following a 12-week intake of L. gasseri.rnrnrnrn
Posologie
Synergies
Effects of probiotic yogurt on fat distribution and gene expression of proinflammatory factors in peripheral blood mononuclear cells in overweight and obese people with or without a weight-loss diet
Lactobacillus gasseri SBT2055 suppresses fatty acid release through enlargement of fat emulsion size in vitro and promotes fecal fat excretion in healthy Japanese subjects
Lactobacillus gasseri BNR17 Supplementation Reduces the Visceral Fat Accumulation and Waist Circumference in Obese Adults: A Randomized, Double-Blind, Placebo-Controlled Trial
Effect of Lactobacillus rhamnosus CGMCC1.3724 supplementation on weight loss and maintenance in obese men and women
The effects of co-administration of probiotics with herbal medicine on obesity, metabolic endotoxemia, and dysbiosis: a randomized, double-blind, controlled clinical trial
Effect of Lactobacillus gasseri BNR17 on Overweight and Obese Adults: A Randomized, Double-Blind Clinical Trial
Metabolic syndrome ✪✪✪✪✪
It is well established that the gut microbiota is involved in the development of metabolic diseases. It has been observed that obese and diabetic patients have an altered microbiota compared to that of healthy subjects. This is referred to as intestinal dysbiosis. In particular, there is an increase in Firmicutes (harmful bacteria) in the gut microbiota.rnrnIn several mouse models, it has been observed that a high-fat diet leads to the emergence of a less diverse microbiota, richer in Firmicutes and poor in beneficial bacteria.rnrnThus, consumption of probiotics could contribute to the treatment of metabolic diseases such as obesity, type 2 diabetes, and non-alcoholic fatty liver disease (NASH or fatty liver disease).rnrnIn patients with type 2 diabetes, regular probiotic intake improves glycemic control and reduces body weight and inflammation.rnrnDifferent species of probiotic strains would act synergistically with various effects on host metabolism:rnrn- lipid absorptionrnrn- sugar digestionrnrn- regulation of inflammationrnrn- beneficial production of short-chain fatty acidsrnrnFurthermore, hypertension is a risk factor observed in patients with metabolic syndrome.rnrnInterestingly, a supplementation (12 g/day for 4 weeks) of the probiotic strain Lactobacillus helveticus is beneficial in hypertensive subjects to normalize blood pressure.rnrn
Posologie
Synergies
The triglyceride-lowering effect of supplementation with dual probiotic strains, Lactobacillus curvatus HY7601 and Lactobacillus plantarum KY1032: Reduction of fasting plasma lysophosphatidylcholines in nondiabetic and hypertriglyceridemic subjects
Effects of Probiotic and Prebiotic Supplementation on Leptin, Adiponectin, and Glycemic Parameters in Non-alcoholic Fatty Liver Disease: A Randomized Clinical Trial
Fermented Dairy Products, Probiotic Supplementation, and Cardiometabolic Diseases: A Systematic Review and Meta-analysis
Effect of powdered fermented milk with Lactobacillus helveticus on subjects with high-normal blood pressure or mild hypertension
Effect of a probiotic on liver aminotransferases in nonalcoholic fatty liver disease patients: a double blind randomized clinical trial
Impact of bacterial probiotics on obesity, diabetes, and non-alcoholic fatty liver disease-related variables: a systematic review and meta-analysis of randomized controlled trials
Beneficial effects of Bifidobacterium lactis on lipid profile and cytokines in patients with metabolic syndrome: A randomized trial. Effects of probiotics on metabolic syndrome
Helicobacter pylori infection ✪✪✪✪✪
Analyses of clinical research show that taking lactobacilli can improve Helicobacter pylori eradication rates. Among the specific Lactobacillus species that have shown benefits in clinical research are L. gasseri, a lyophilized and inactivated culture of L. acidophilus, a combination of L. acidophilus plus Enterococcus faecalis plus Bacillus subtilis, a combination of L. acidophilus plus Bifidobacterium bifidum, and a mixture of two strains of L. reuteri.
Posologie
Synergies
Adjuvant probiotics improve the eradication effect of triple therapy for Helicobacter pylori infection
Systematic review with meta-analysis: Saccharomyces boulardii supplementation and eradication of Helicobacter pylori infection
Efficacy and safety of probiotics in eradicating Helicobacter pylori: A network meta-analysis
Lactobacillus gasseri Suppresses the Production of Proinflammatory Cytokines in Helicobacter pylori-Infected Macrophages by Inhibiting the Expression of ADAM17
Antagonistic activities of lactobacilli against Helicobacter pylori growth and infection in human gastric epithelial cells
Effect of Lactobacillus acidophilus and Bifidobacterium bifidum supplementation to standard triple therapy on Helicobacter pylori eradication and dynamic changes in intestinal flora.
Lactobacillus-containing probiotic supplementation increases Helicobacter pylori eradication rate: evidence from a meta-analysis
Suppressive effect of Lactobacillus gasseri OLL 2716 (LG21) on Helicobacter pylori infection in humans
Meta-analysis of the efficacy and safety of Lactobacillus-containing and Bifidobacterium-containing probiotic compound preparation in Helicobacter pylori eradication therapy
Efficacy of Probiotic Supplementation Therapy for Helicobacter pylori Eradication: A Meta-Analysis of Randomized Controlled Trials
Antagonistic activity of probiotic lactobacilli and bifidobacteria against entero- and uropathogens
Lactobacillus reuteri strain combination in Helicobacter pylori infection: a randomized, double-blind, placebo-controlled study
Meta-analysis of the efficacy and safety of Lactobacillus-containing and Bifidobacterium-containing probiotic compound preparation in Helicobacter pylori eradication therapy.
Effect of pretreatment with Lactobacillus gasseri OLL2716 on first-line Helicobacter pylori eradication therapy
Lactobacillus gasseri OLL2716 as a probiotic in clarithromycin-resistant Helicobacter pylori infection
Ulcerative colitis ✪✪✪✪✪
Some research suggests that taking probiotics containing lactobacilli may increase remission rates in patients with ulcerative colitis. Indeed, L. rhamnosus, for example, is capable of colonizing the colonic mucosa while reducing the expression of pro-inflammatory cytokines (TNFα and IL-17). In addition, some probiotic strains exert an anti-polymicrobial biofilm effect that may be beneficial in the treatment of inflammatory bowel diseases. However, meta-analyses of randomized controlled trials evaluating the impact of probiotics in ulcerative colitis conclude that using probiotics as an adjunct to standard care did not significantly change remission rates. The results were, however, highly heterogeneous.
Posologie
Synergies
Effect of probiotics on inducing remission and maintaining therapy in ulcerative colitis, Crohn's disease, and pouchitis: meta-analysis of randomized controlled trials
Effect of a probiotic preparation (VSL#3) on induction and maintenance of remission in children with ulcerative colitis
Probiotics for maintenance of remission in ulcerative colitis
Low-dose balsalazide plus a high-potency probiotic preparation is more effective than balsalazide alone or mesalazine in the treatment of acute mild-to-moderate ulcerative colitis
Vaginal infections ✪✪✪✪✪
Most clinical research shows that intravaginal application of various strains of Lactobacillus may be helpful in the treatment of bacterial vaginosis. In addition, certain species of Lactobacillus, given intravaginally and orally, have demonstrated effectiveness in preventing bacterial vaginosis. A clinical trial shows that intravaginal suppositories containing L. acidophilus, administered twice daily for 6 days, improve remission rates compared with placebo. Another clinical trial shows that the use of 1 to 2 vaginal tablets containing viable L. acidophilus and 0.03 mg of estriol per tablet per day for 6 days increases cure rates compared with placebo. However, using this product in combination with metronidazole 400 mg twice daily for 7 days does not improve outcomes compared with metronidazole alone. Another clinical trial shows that using vaginal capsules containing L. gasseri and L. rhamnosus, after a standard 10-day treatment for three consecutive menstrual cycles, increases the time between cure and relapse compared with placebo. Moreover, after vaginal metronidazole treatment, vaginal administration of a formulation of L. crispatus CTV-05, 2 billion CFU per day for 4 days, then twice weekly for 10 weeks, reduces bacterial vaginosis recurrence by 34% at 12 weeks and by 27% at 24 weeks, compared with placebo. The oral Lactobacillus has also been evaluated. Preliminary clinical research shows that daily consumption of 125 ml of yogurt fortified with L. acidophilus for 2 months may slightly reduce the incidence of recurrent bacterial vaginosis. However, oral Lactobacillus may not be beneficial during pregnancy. A clinical trial shows that daily intake of capsules containing L. rhamnosus GR-1 and L. reuteri RC-14, from the 9th to the 14th week of gestation until delivery, does not affect the rate of bacterial vaginosis compared with placebo.
Posologie
Efficacy of oral metronidazole with vaginal clindamycin or vaginal probiotic for bacterial vaginosis: randomized, placebo-controlled, double-blind trial
Improved cure of bacterial vaginosis with single dose of tinidazole (2 g), Lactobacillus rhamnosus GR-1, and Lactobacillus reuteri RC-14: a randomized, double-blind, placebo-controlled trial
Treatment of bacterial vaginosis with lactobacilli
Supplementation of standard antibiotic therapy with oral probiotics for bacterial vaginosis and aerobic vaginitis: a randomized, double-blind, placebo-controlled trial
Human lactobacilli as supplementation of clindamycin to patients with bacterial vaginosis reduce the recurrence rate; a 6-month, double-blind, randomized, placebo-controlled study
Effects of oral probiotic supplements on vaginal microbiota during pregnancy: a randomized, double-blind, placebo-controlled trial with microbiome analysis
Efficacy of orally applied probiotic capsules for bacterial vaginosis and other vaginal infections: a double-blind, randomized, placebo-controlled study
Augmentation of antimicrobial metronidazole therapy of bacterial vaginosis with oral probiotic Lactobacillus rhamnosus GR-1 and Lactobacillus reuteri RC-14: randomized, double-blind, placebo-controlled trial
Randomized Trial of Lactin-V to Prevent Recurrence of Bacterial Vaginosis
Therapy of bacterial vaginosis using exogenously-applied Lactobacilli acidophili and a low dose of estriol: a placebo-controlled multicenter clinical trial
Infant colic ✪✪✪✪✪
Clinical research shows that administration of L. reuteri (the L. reuteri DSM 17938 strain) at a dose of 100 million CFU per day for 21 to 28 days can improve colic in breastfed infants within the week following treatment. In some clinical trials, taking this strain reduced colic symptoms more effectively than simethicone 60 mg once or twice daily over a 28-day period. Some data suggest this specific strain is also effective at reducing daily crying time in formula-fed infants when administered for 28 to 90 days.
Posologie
Prophylactic use of a probiotic in the prevention of colic, regurgitation, and functional constipation: a randomized clinical trial
Lactobacillus reuteri (American Type Culture Collection Strain 55730) versus simethicone in the treatment of infantile colic: a prospective randomized study
Antitussive effect of a fixed combination of Justicia adhatoda, Echinacea purpurea and Eleutherococcus senticosus extracts in patients with acute upper respiratory tract infection: A comparative, randomized, double-blind, placebo-controlled study
Lactobacillus reuteri DSM 17938 in infantile colic: a randomized, double-blind, placebo-controlled trial
Probiotics for infantile colic: a randomized, double-blind, placebo-controlled trial investigating Lactobacillus reuteri DSM 17938
Probiotics to prevent infantile colic
Treating infant colic with the probiotic Lactobacillus reuteri: double blind, placebo controlled randomised trial
Rheumatoid arthritis ✪✪✪✪✪
Research shows that consumption of the Lactobacillus casei strain reduces joint stiffness and swelling and improves the condition of patients with osteoarthritis. A significant reduction in perceived pain by patients with rheumatoid arthritis has been reported by some clinical studies. However, longer clinical trials including a variety of parameters (age, sex, diet, individual microbiota variation) are needed to validate the therapeutic use of probiotics in this type of musculoskeletal condition.
Posologie
A systematic review of the effects of probiotic administration in inflammatory arthritis
Effects of Lactobacillus casei supplementation on disease activity and inflammatory cytokines in rheumatoid arthritis patients: a randomized double-blind clinical trial.
Urinary tract infections ✪✪✪✪✪
Some probiotic strains (L. crispatus....) may prevent recurrent urinary tract infections in women. Further scientific evidence supporting the usefulness of probiotics in combating all urological diseases is needed.
Posologie
Synergies
Influence of three-day antimicrobial therapy and lactobacillus vaginal suppositories on recurrence of urinary tract infections
Dietary factors protecting women from urinary tract infection
Effectiveness of a Combination of Cranberries, Lactobacillus rhamnosus, and Vitamin C for the Management of Recurrent Urinary Tract Infections in Women: Results of a Pilot Study
Crohn's disease ✪✪✪✪✪
Only a limited number of studies have indicated a role for probiotics in the remission of Crohn's disease. In a study of 40 patients randomized to either 3 months of treatment with rifaximin followed by 9 months of treatment with a specific product containing a high concentration of eight strains of lactic bacteria (Bifidobacterium breve, B. longum, B. infantis, Lactobacillus acidophilus, L. plantarum, L. casei, L. bulgaricus and Streptococcus thermophilus) or to 12 months of treatment with mesalamine (an anti-inflammatory used to treat certain inflammatory diseases of the colon and intestine), a reduction in relapse rate was demonstrated in the patients treated with the probiotics. However, a Cochrane systematic review did not recommend a role for probiotics in Crohn's disease based on the available evidence. Most studies had a relatively small number of participants with different treatment protocols and different probiotic strains used, which makes comparison between studies difficult.
Posologie
Synergies
Probiotics in the management of inflammatory bowel disease: a systematic review of intervention studies in adult patients
Probiotics for maintenance of remission in Crohn's disease
Antibiotics and probiotics in treatment of inflammatory bowel disease
Properties
Antibacterial




Lactobacilli form a natural barrier in the intestine and prevent the adhesion of pathogenic bacteria. They also have a protective effect against the bacteria responsible for tooth decay. Probiotic lactobacilli are known for their ability to eliminate or inhibit the growth of certain pathogenic microorganisms by producing antimicrobial agents called bacteriocins. These bacteriocins specifically prevent certain strains of harmful bacteria from aggregating to form biofilms, which are responsible for many severe infections.
Usages associés
Digestive effect




In addition to the role of Lactobacillus gasseri and probiotics in general in facilitating intestinal transit and digestion, several scientific studies have shown that consumption of Lactobacillus gasseri leads to a reduction in abdominal adiposity. A randomized, double-blind, placebo-controlled trial in a Japanese study conducted in 2010 on 87 healthy overweight adults evaluated the effects of the L. gasseri SBT2055 strain on abdominal adiposity and weight. The researchers provided the probiotic in the form of fermented milk made with yogurt cultures supplemented (or not for the control group) with the L. gasseri SBT2055 strain, at a rate of 200 g per day, corresponding to an estimated viable cell count of L. gasseri SBT2055 of 5 × 10^10 cfu/100 g (cfu = colony-forming unit). The results show that the group treated with L. gasseri SBT2055 for 12 weeks lost 4.6% abdominal fat and 3.3% subcutaneous fat compared with the control group. Likewise, their body weight, waist circumference, and BMI decreased by 1.4% (1.1 kg), 1.8% (1.7 cm), and 1.5% (0.4 kg/m2), respectively. Consistently, another randomized, double-blind, placebo-controlled trial conducted on 90 volunteers aged 20 to 75 showed a significant decrease in visceral adiposity in obese adults following intake of L. gasseri for 12 weeks. According to an in vitro study, the likely mechanism is inhibition of fatty acid release by increasing micelle size, which prevents the action of pancreatic lipase, an enzyme involved in the absorption of dietary lipids. In vivo, intake of fermented milk with L. gasseri SBT2055 causes an increase in fecal fat excretion, which reflects a decrease in intestinal fat absorption.
Usages associés
Immunomodulator




Lactobacilli have a modulatory effect on nonspecific immunity through stimulation of macrophages and lymphocytes and modulation of cytokine production by mononuclear cells. They also appear to decrease markers of hypersensitivity reactions and intestinal inflammation, such as tumor necrosis factor (TNF) and alpha-1-antitrypsin. Lactobacilli also seem to stimulate production of transforming growth factor beta (TGF-beta), an inflammatory cytokine that protects against allergy. In atopic dermatitis, lactobacilli may reduce serum levels of the chemokines CCL17 and CCL27 that attract T cells to the skin. They also appear to enhance antibody synthesis in response to microbial pathogens, particularly secretory immunoglobulin A. Clinical research suggests that orally administered L. rhamnosus may strengthen innate immunity in healthy adults. Because of these immunomodulatory effects, some researchers believe that Lactobacillus and other probiotics could be useful for conditions such as inflammatory bowel diseases, food allergies, and as adjuvants to vaccination.
Usages associés
Anti-inflammatory




Through its immunomodulatory action, lactobacilli help fight inflammation. More specifically, scientific data suggest that Lactobacillus gasseri can, in vitro and in vivo, significantly reduce the plasma release of inflammatory mediators such as pro-inflammatory cytokines. At the same time, this probiotic induces an increase in cytokines that regulate inflammation. Furthermore, a randomized, double-blind, placebo-controlled study was conducted on 32 healthy elderly subjects for three weeks; taking a probiotic mixture (Lactobacillus. gasseri KS-13, Bifidobacterium longum MM2, B. bifidum G9-1) twice daily showed a decrease in the production of inflammatory cytokines and a shift of the gut microbiota toward a healthy bacterial population, similar to that found in healthy young subjects.
Usages associés
Antioxidant




The probiotic strain Lactobacillus gasseri appears to have notable antioxidant activity. An in vitro study on mammalian cells showed that this probiotic may regulate oxidative stress by strengthening endogenous antioxidant defense systems. Similarly, other Chinese researchers investigated the antioxidant potential of L. gasseri and experimentally, in vitro, reached the same conclusion. Consistently, this antioxidant potential has also been previously observed with other probiotic bacterial strains such as L. fermentum and L. plantarum. It should be emphasized that antioxidant effectiveness varies depending on the species and strains of lactic probiotic bacteria.
Usages associés
Hypoglycemic




Probiotics (yogurt) reduce the risks of type 2 diabetes and the development of metabolic syndrome in the general population. They also help, in the form of fermented milk, to reduce the associated cardiovascular risks. This is explained in particular by a beneficial effect on lipid biomarkers and by better glycemic control. rnrn
Usages associés
Hypolipidemic




Overall, several studies have shown a tendency for probiotics to significantly reduce blood cholesterol and triglyceride levels.rnrnA 2015 clinical study published in the journal Lipids in Health and Disease shed more light on the mechanism of this effect. In that study, Japanese researchers demonstrated that the strain L. gasseri SBT2055 suppresses the release of fatty acids from a fat emulsion by increasing the size of micelle particles. This increase in size disfavors the action of pancreatic lipase (an enzyme involved in the absorption of dietary lipids). In addition, the same research team observed in humans that consuming fermented milk with L. gasseri SBT2055 caused an increase in fecal fat excretion. This effect could be associated with the halt of fat breakdown observed in vitro. According to this study, L. gasseri clearly limits intestinal fat absorption.rnrn
Usages associés
Cardiovascular




It has been clinically shown that probiotic supplementation can normalize blood pressure in hypertensive patients and that it appears to reduce blood cholesterol and triglyceride levels in patients with hypercholesterolemia. Regular consumption of probiotics could therefore help lower cholesterol levels and hypertension, thereby contributing to improved overall cardiovascular health.
Usages associés
Antifungal




It has been shown in vitro that the strains Lactobacillus gasseri, Lactobacillus rhamnosus, Lactobacillus acidophilus, and Lactobacillus paracasei produce biosurfactants capable of reducing the adhesion of Candida albicans. Some strains have a direct inhibitory effect on the growth and formation of hyphae (an invasive filamentous form of Candida albicans).
Usages associés
Safe dosage
Pregnant woman :
The strain L. rhamnosus GG has been used with apparent safety during pregnancy, from 2 to 4 weeks before delivery. The strain L. rhamnosus HN001 has been used with apparent safety from 14 to 16 weeks of gestation until 6 months after delivery. L. salivarius has been used with apparent safety from the diagnosis of gestational diabetes until delivery. Combinations of L. rhamnosus or L. paracasei with Bifidobacterium longum from 2 months before delivery until the breastfed infant is 2 months old have been used with apparent safety during pregnancy and breastfeeding. A combination of L. acidophilus, L. casei and Bifidobacterium bifidum has been used with apparent safety for 6 weeks starting from the 24th to the 28th week of gestation. The safety of using other strains in pregnant women is unknown.
Adult from 18 years: 1 IU
Several species, including L. acidophilus, L. brevis, L. bulgaricus, L. casei, L. delbrueckii, L. gasseri, L. helveticus, L. plantarum, L. reuteri, L. rhamnosus and L. plantarum have been used safely in studies lasting up to nine months. A combination of L. acidophilus, L. rhamnosus, Bifidobacterium bifidum and Enterococcus faecium was used safely for 30 days. A combination of L. acidophilus, Enterococcus faecalis and Bacillus subtilis was used safely for 2 weeks. A combination of L. rhamnosus and Bifidobacterium animalis subsp. lactis was used safely for 24 weeks. Several species, including L. acidophilus, L. rhamnosus and L. fermentum, were used safely in studies lasting from one week to six months via intravaginal administration. Probiotic doses are generally standardized in terms of the amount of live bacteria per unit volume. Each living bacterium is called a colony-forming unit or CFU. 1 UI = 1 billion CFU (Colony Forming Unit). The minimum concentration of probiotic bacteria required to achieve therapeutic effects appears to depend somewhat on the strain, in that for some strains (for example L. reuteri MM53), 10 million bacteria are a sufficient amount to produce beneficial effects, whereas for other strains, 1 billion viable CFU are required (for example L. rhamnosus GG). This situation makes it difficult to formulate firm dosing recommendations, because the minimum effective dose appears to differ by strain. The best practice is therefore to ensure that supplements contain bacteria at concentrations >1 billion CFU bacteria per dose, unless research has demonstrated that the specific strain contained in the supplement is effective in smaller amounts.
Breastfeeding woman:
The L. rhamnosus GG strain has been used with apparent safety in breastfeeding women for periods of up to six months. rnrnCombinations of L. rhamnosus or L. paracasei with Bifidobacterium longum from 2 months before delivery until the breastfed infant was 2 months old have been used with apparent safety during pregnancy and breastfeeding. The safety of using other strains in breastfeeding women is unknown.rnrnrnrn
Child aged 1 to 18 years:
The L. rhamnosus GG strain has been used safely.rnrnL. acidophilus, L. brevis, L. johnsonii and L. reuteri have been used safely for 12 weeks. rnrnA specific probiotic combination containing strains of lactobacilli, Bifidobacterium and Streptococcus salivarius has been used safely for one year in children aged 1 to 16 years. rnrnA specific probiotic combination containing L. acidophilus and Bifidobacterium animalis has been used safely for up to 6 months in children aged 3 to 5 years. rnrnA combination of L. acidophilus and Bifidobacterium bifidum has been used safely for 6 weeks. rnrnL. paracasei, L. fermentum or a combination of both species has been used with apparent safety for 3 months in children aged 1 to 18 years.rnrnLactobacillus acidophilus has been used alone or in combination with other probiotics at doses up to 30 billion colony-forming units per day for a maximum of 3 months.rnrn
Infant up to 12 months old:
Infants have safely consumed probiotics in drop form. rnrn
Interactions
Médicaments
Antibiotics: moderate interaction
Taking antibiotics simultaneously could reduce the activity of Lactobacillus strains that are sensitive to antibiotics. Separate doses by at least two hours.
Immunosuppressants: moderate interaction
Theoretically, Lactobacillus strains could cause infections in people receiving immunosuppressive therapy. These include cyclosporine, tacrolimus, azathioprine, and anticancer agents such as cyclophosphamide and cisplatin.
Plantes ou autres actifs
Lactobacilli: low interaction
Preliminary clinical research shows that taking L. plantarum increases non-heme iron absorption from 17% to 55% in young women. Theoretically, by increasing iron absorption, Lactobacilli taken with an iron supplement could increase the risk of iron overload in some people.
Precautions
Immunodeficiency: use with caution
Lactobacillus-based preparations could cause pathogenic colonization, particularly in immunocompromised patients. However, adults infected with HIV have taken 10 billion live L. reuteri orally every day for 21 days without safety or tolerability issues. The risk of longer-term treatment or in severely ill patients is unknown.
Valvular heart disease: avoid
Cases of Lactobacillus endocarditis have been reported in patients with valvular heart disease who used probiotics containing Lactobacillus before dental surgery, an upper endoscopy, or a colonoscopy. Advise patients with valvular heart disease to stop using probiotics before dental surgery or other invasive gastrointestinal procedures.
Orally
0.1 - 50 IU
36 - weeks
Adults, Children
VSL#3
